Gewuerzkuchen, originally uploaded by Turtlepace.
After looking on ebay, Buy and Sell and Craigslist for years, I finally found exactly the convection range I was hoping for.
I've been baking up a storm since I brought the beast home last week.
This Gewuerzkuchen is the latest creation. BTW, family loves the stove...or should I say the end results ;-)
Ingredients:
125g butter
150g sugar (original recipe calls for 350g - yikes)
320g whole wheat flour
1 tbls baking powder
125g grated dark chocolate
4 eggs
1/2 tblsp ground gloves
1 tsp cinnamon
1 tsp nutmeg
1 cup milk
Combine all ingedients with electric mixer. Pour into greased bundt or 2 loaf pans. Bake on 175C or 75 min (less if using 2 loaf pans) or on 200C for 60 min. In the convection oven I baked at 175C for 50min.
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