Mama's Fries

Here are healthy fries that don't put money into the pockets of fast food chains. They are easy to make but take a bit of time.

For two small baking trays and to feed a family of four use about 10 large potatoes. Peel the potatoes. Slice them into wedges. The wedges should be able to sit on the tray without falling over. Spray the wedges with vegetable oil. Sprinkle with salt and curry powder (or other spices to taste). Bake at 175C for 90min or until browned and crispy.